Nawab's Gardens Bugolobi Menu
Nawab's Gardens Bugolobi menu gallery
Choose your favorite dish
Soups
A spicy Indo Chinese soup of mixed vegetables and fried noodles
Goat Meat Delicacies
Lamb chops grilled on a griddle. wrapped with thick brown sauce and flavoured with fresh ground spices
Desserts
Vanilla, Strawberry or Chocolate
Tandoori Veg Delicacies
Cubes of fresh cottage cheese, marinated in mild chilly flavoured masala and grilled
Tandoori stuffed vegetables, paneer tikka and veg seekh kebab all served on a platter
Cubes of fresh cottage cheese, marinated in mild chilly flavoured masala and grilled
Potatoes stuffed with assorted vegetables and cottage cheese, marinated in tikka masala and grilled in a clay oven
Vegetarian Delicacies
Mixed vegetables cooked in exotic spices,goan spices, chilly paste and finished in coconut milk.
Assorted vegetables cooked in a tomato flavoured butter sauce
Rice Preparation
Marinated goat on bone,cooked with rice spiced with herbs perfectly fried
Basmati rice well speamed and spiced perfectly cooked
Vegetable Starters
Cubes of paneer marinated in spicy koliwada batter and deep fried
Classic American French Fries served crispy
Tandoori Non Veg Delicacies
Butter Chicken with a Free Naan
Tender juicy boneless meat pieces marinated overnight in special spices and grilled in a tandoor
Cubes of fish cooked with mildly spiced methi leaves (fenugreek) and thickened with creamy yoghurt
Fish / Prawns cooked in a tangy chilly garlic sauce
Fish / Prawns cooked in a spicy goan style, curry, flavouerd with coconut and red chilly paste
Boneless cubes of chicken marinated delicately in yoghurt and spices then grilled to perfection
Soft tender chunks of chicken mildly seasoned and flavoured with saffron cooked in a clay oven
Meals
Roasted marinated chicken chunks in spiced creamy sauce
Paneer grilled in a clay oven and cooked to perfection in a tikka masalasauce
Chicken curry with a spiced tomato and butter sauce
Nans/Rotis
Cheese, leavened and oven baked flat bread
Indian stuffed bread mixed with wheat flour and spiced potatoes mashed for stuffing
Garlic , leavened and oven baked flat bread
Non Veg Starters
Classic Indian bite sized samosas of chicken served with our house special sauce
Goats Meat cooked in an iron wok, simmerd in its own gravy flavoured with onion, bell pepper and tomatoes.
Goat ribs marinated over night in a combonation of herbs and spices served dry
The menu at Nawab's Gardens Bugolobi at 27 Bandali Rise, Kampala, Uganda presents a wide-ranging selection of South Asian-inspired dishes that balance rich vegetarian and non-vegetarian options with hearty mains and comforting sides. The experience begins with soups like Manchow Soup (Veg / Chicken), setting a warm and spiced tone. Starters include items such as Paneer Koliwada, Plain Chips, and Cocktail Chicken Samosa, offering a mix of crisp, savory bites. The vegetarian section stands out with dishes like Malai Paneer, Veg Mix Grill Platter, Paneer Tikka, and Tandoori Stuffed Vegetables, while classic curries such as Vegetable Goan Curry and Vegetable Makhani provide creamy and flavorful depth.
For non-vegetarian diners, the menu expands into robust tandoori and curry preparations including Butter Chicken + Free Naan, Boti Kabab, Fish Methi Malai, Chilli Garlic Fish / Prawns, and Fish / Prawns Goan Curry, alongside traditional mains like Chicken Tikka Masala Plain, Paneer Tikka Masala, and Butter Chicken Plain. Goat specialties such as Goat Ribs Masala and Kadai Goat add a richer, more indulgent dimension to the offerings. Rice dishes like Mutton Biryani and Plain Rice provide comforting staples, complemented by breads such as Cheese Naan, Paratha, and Garlic Naan that pair well with the gravies. To finish, desserts remain simple yet satisfying with Choice Of Ice Cream, rounding out a menu that emphasizes variety, bold spices, and classic Indian culinary traditions.